Kremstal DAC 2018
Harvest selective by hand, Fermentation under controlled temperature in a stainless steel tank.
Juicy scent of vineyard peach, ripe apricot, clear melt extract, integrated acidity, classic Riesling, powerful, long-lasting.
Serve chilled (9-10°C), goes well with Asian food, pasta, chicken and fish.
Recipe tip Marlies: Chicken-Curry with rice
Recipe tip Helma: Arctic Char „Müllerin“