Riesling FURTH
Kremstal DAC 2019

Harvest selective by hand, Fermentation under controlled temperature in a stainless steel tank.

Juicy scent of vineyard peach, ripe apricot, clear melt extract, integrated acidity, classic Riesling, powerful, long-lasting.

Serve chilled (9-10°C), goes well with Asian food, pasta, chicken and fish.

Recipe tip Marlies: Chicken-Curry with rice
Recipe tip Helma: Arctic Char „Müllerin“

EUR 9.00 inkl. MWST

Out of stock

Riesling FURTH <br/> Kremstal DAC 2019
Grape:

Riesling

Soil Type:

Primary Rocks

Harvest Time:

2nd October 2019

Sugar Gradation:

20° KMW

Alcohol:

13% vol.

Acidity:

6,0 g/l

Sugar:

4,0 g/l