Grüner Veltliner FURTH Kremstal DAC 2019
Harvest selective by hand, Fermentation under controlled temperature in a stainless steel tank.
Bright green-yellow color, juicy, open fruit notes, delicate spice, soft texture on the palate, very juicy wine with good length, spicy finish.
Serve chilled (9-10° C), goes well with pasta, meat, salads and all kinds of vegetables.
Recipe tip Marlies: All kind of risotto
Recipe tip Helma: Austrian “Wiener Schnitzel”
EUR 9.00 inkl. MWST
Loess with big parts of Lime
21st September 2019