Riesling Ried Steinbühel Kremstal DAC Reserve 2019

Harvest selective by hand, Fermentation under controlled temperature in a stainless steel tank.

Subtle white peach, ripe apricot, bright mineral, balanced, creamy melt extract, strong body, long finish.

Serve chilled (9-10°C), fits nicely with meat, poultry, cheese, soup and dessert.

Recipe tip Marlies: Spaghetti Vongole
Recipe tip Helma: Austrian Meatballs

EUR 14.00 inkl. MWST

Quantity
Riesling Ried Steinbühel  Kremstal DAC Reserve 2019
Grape:

Riesling

Soil Type:

Primary Rocks

Harvest Time:

8th October 2019

Sugar Gradation:

21,5° KMW

Drinking Potential:

4-10 years

Alcohol:

13,5 % vol.

Acidity:

5,7 g/l

Sugar:

8,5 g/l